A. 10 to 50 mg B. 50 to 100 mg
C. 100 to 200 mg D. 200 to 300
mg
Ans.
B (Harrison
16th ed., p 406): The recommended dietary allowance
of vitamin C is 60 mg for adult male and female. In infants the need is 30-35
mg/day. In pregnant women requirement is 70 mg/day and lactating women need
90-95 mg/day.
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